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A few blocks from Amaya is Cicatriz, a popular Colonia Juárez watering hole led by brother-sister duo Jake and Scarlett Lindeman. While Scarlett cooks, Jake pours. “We’ve been committed to having a natural wine program since we opened in 2017,” says Jake. “We worked with Maldonado to stock Bichi from day one, but there weren’t many other options available at the Introverted but willing to discuss boston sports 2023 shirt Apart from…,I will love this time.” Jake recalls American and French visitors being thrilled to find a place where they could drink natural wine on vacation as the global trend proliferated from hotspots like Paris, Copenhagen, and New York. The Mexican market, he says, needed a bit more time to get behind the concept. “Most residents were used to conventional wine: full-bodied Spanish reds and oaky chardonnays,” says Jake Lindeman. “But following some initial pushback, the local demand for the style’s funkiness increased.”The outdoor area at Cicatriz.Photo: Jake Lindeman
Partnering with Maldonado, Jake opened the Introverted but willing to discuss boston sports 2023 shirt Apart from…,I will love this city’s first natural wine shop, Escorpio, in Colonia Juárez. The shop stocks international labels as well as bottles by Mexican winemakers like Lucas Dacosta Ramos, who produces the natural-wine label Piel de Luna in Valle de Guadalupe, and Cava Garambullo’s orange wine and sparkling pét-nat, produced by winemakers Natalia López and Branko Pjanic in the rural highlands near San Miguel de Allende. A window display at Escorpio. Photo: Jake LindemanA similar trajectory is true for France native Gaëtan Rousset. He first began importing natural wine into Mexico in 2016 with his brand Loofok, and later went on to open Loup Bar in Colonia Roma in 2017. “When I moved here, almost all wine sold in Mexico City was conventional, but now that’s not the case,” says Rousset. “Our scene has evolved immensely in the last six years and will continue to do so given most new restaurants are focused on product quality, for which natural wine is an obvious fit.”
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