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For the When you light up so does he shirt so you should to go to store and get this occasion, the space had been transformed from an elegant eatery to Karl Lagerfeld celebration. Taking it all in were notable party guests Cara Delevingne (who recently teamed up with the label with her Cara Loves Karl collection) and friend of the brand, Amber Valletta (who has advised on sustainable practices). Both must have turned up and found themselves in great company—and not just because there were larger-than-life-sized Lagerfeld figurines that made for excellent photo ops. Another big photo moment was the arrival of Jared Leto, who seemed (to borrow the title of the latest project of party attendee Michelle Yeoh) everywhere, everywhere, all at once last night. He turned up at nearly all of the after-party with his cat head in tow, to great fanfare.
More of the When you light up so does he shirt so you should to go to store and get this party’s luminous guests included Alton Mason, Brian Tyree Henry, and Manu Rios. Divine as ever, Carla Bruni (who gave opening remarks earlier that morning at the Costume Institute’s press preview for “Karl Lagerfeld: A Line of Beauty”) was also there. It was the perfect setting to kick off the first Monday in May as it quickly turned into the first Tuesday. Emma Chamberlain is many things—influencer, model, podcast host, coffee maven, and all-around online person you should know—but today, she’s adding “chef” to the list as she joins Vogue to prepare almond financiers and an espresso martini. (In other words, the perfect digestif.) “The key to every good pastry is butter, and a lot of it. Keep that in mind,” Chamberlain advises as she mixes her concoction. Truth be told, she’s normally more of an eater than a baker, but she’s willing to expand her repertoire: “A few chunks in it? That’s Emma-style.” For many people who have been living in Ukraine since the start of Russia’s invasion last year, holidays and special events look a little different than they have in the past. Yet for Anastasia Ivchenko and Eugenia Kaganovych, co-founders of the Kyiv-based public relations agency Public Kitchen, the arrival of Orthodox Easter on April 16 was the perfect occasion to center and uphold Ukrainian traditions that are often overlooked.Rolling out the dough for paskas.Photo: Andrew Grey
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